Chinese black (red) tea from Yingde County, Guangdong Province.
Yingde Black Tea is primarily produced from "Ying Hong #9" tea plant variety. Black tea from this variety has a distinctive aroma, a vibrant flavor, and a yellow-brown infusion with a high polyphenol content.
This tea will be especially liked by lovers of Yunnan black teas such as Dian Hong Mao Feng.
Aroma: rich fruity-caramel.
Flavor: sweet, fruity, bright and strong.
Effects: warms, fills with energy, pronounced toning effect
